Pub Style Beer Batter Crusted Cod

INGREDIENTS: Cod fillets, batter coating, vegetable oil.

Cod fillets

Cod fillets, sodium tripolyphosphate (to retain fish moisture).

Batter coating

Wheat flour, beer (water, barley malt, corn, rice, hops, yeast), water, baking powder (sodium aluminum phosphate, baking soda), salt, sugar, palm oil, colored with paprika and turmeric extract, whey.

Vegetable oil

Cottonseed and/or canola oil, rosemary extract (to protect flavor).